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Fresh Wholesale Pasta Supplier in New Jersey

Bronze-die. Fresh-extruded. Made for New Jersey kitchens.

Ecco Pasta supplies fresh wholesale pasta to New Jersey chefs, shipped in less than 12 hours with restaurant-ready quality. 

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About Ecco Pasta Company

Ecco Pasta Company is a fresh wholesale pasta manufacturer based in Pennsylvania, serving New Jersey & NYC, built from the ground up for restaurant kitchens that refuse to compromise on quality. Every batch we make is bronze-die extruded from simple, high-quality semolina - producing a rough, porous texture that grips sauce the way dried or other pasta simply cannot.

Our pasta is fast-dried, and dispatched via refrigerated route to NYC, NJ and Pennsylvania kitchens in under 12 hours. We provide 17 pasta shapes including rigatoni, bucatini, mafalde, fettuccine, & more and also create custom pasta shapes wholesale - one shape that only you serve, with standing orders available for kitchens that want fresh pasta supply. Ecco Pasta delivers the quality your menu deserves, direct to your kitchen door.

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THE RANGE

Made and shipped in less than 12 hours across New Jersey Kitchens 

From traditional Italian classics to unique pasta varieties, Ecco Pasta offers a wide selection of fresh bronze-die pasta shapes for New Jersey restaurants. Find the perfect pasta for every sauce, recipe and menu creation.

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rigatoni

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bucatini

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mafalde

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radiatori

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orecchiette

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fusilli

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gemelli

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spaghetti

Custom Pasta Shapes for New Jersey Restaurants

Need a shape that is not in our range? With Ecco Pasta’s custom pasta solutions, New Jersey chefs can create exclusive pasta shapes designed specifically for their menu and culinary style.

Your Concept. Your Pasta. Your Signature Dish.

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Why New Jersey Chefs Choose Ecco Pasta 

Ecco Pasta provides New Jersey restaurants with fresh, professional-quality pasta that saves kitchen preparation time while maintaining authentic Italian standards. With traditional techniques and a wide range of pasta options, we help chefs deliver consistent dishes across every service.

AUTHENTIC INGREDIENTS

100% premium semolina and filtered water, focuses on quality without unnecessary additives or shortcuts.

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BRONZE-DIE EXTRUSION

Our traditional extrusion process creates a porous pasta surface that helps sauces coat each shape perfectly.

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17 SHAPES & CUSTOM SHAPES

With 17 pasta shape and custom options available for restaurants, we bring unique ideas to your NJ menu.

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UNDER 12-HOUR DELIVERY

Pasta is extruded to order and delivered quickly across NJ restaurants, in under 12 hrs with quality.

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